Omaha, Nebraska (PRWEB)
July 25, 2017
Omaha Steaks®, a fifth generation family-owned company and the nation’s leading provider of exceptional steaks and premium gourmet foods, announced today the launch of 15-minute Skillet Meals to their already popular meal offering.
The new meals will be available beginning August 1. To celebrate the launch, the company is offering Dinner for $1. Customers looking for a quick high quality dinner solution can stop by one of Omaha Steaks 70 retail stores across the country to pick-up one of their new Skillet Meals on August 1 for only $1, limit one per customer while supplies last.
“These chef inspired meals include everything you need to make a quick gourmet dinner at home. They’re ready to go from freezer to table in 15 minutes or less. The speed of preparation is unbeatable. You just add the bag of premium ingredients to your skillet, defrost the sauce pouch, stir and serve,” said Todd Simon, Senior Vice President and Family Owner of Omaha Steaks. “They include a variety of global flavors using the high-quality ingredients customers expect from Omaha Steaks, backed by our 100 percent guarantee.”
The new Skillet Meals expand Omaha Steaks current meal offering, providing consumers with high-quality, frozen, ready-to-cook meals that can go from freezer to table in 15 minutes or less. The new Omaha Steaks Skillet meals, which will be available on OmahaSteaks.com, include:
- Asian Pepper Steak- Tender Omaha Steaks beef tips sliced thinly and sautéed with fire-roasted tri-color peppers and onions with a savory-sticky-sweet-peppery Chinese-style sauce, all served over jasmine rice.
- Italian Chicken Piccata- Tender all-white meat chicken lightly battered and cooked in a creamy lemon piccata sauce with roasted portabellini mushrooms on a bed of al dente Mafalda pasta. Capers add a briny, salty touch to the dish to balance the acidity of the lemon, while a pinch of red pepper flakes adds just a touch of heat.
- Indian Chicken Curry- Roasted chicken breast tenders sautéed in an Indian-style yellow curry sauce made with lemongrass, galangal, coriander, kaffir lime, garlic, cardamom, and coconut milk. More color and texture comes from the addition of carrots, tender peas, red pepper, and roasted red…