“Starting in Chicago makes all the sense in the world due to its high concentration of manufacturers and food industry suppliers from packaging to equipment” a quotable
Bedford Park, IL (PRWEB)
September 28, 2017
The Illinois Institute of Technology’s Institute for Food Safety and Health completed another successful Annual Meeting on Wednesday, September 27, 2017. Gerald Ludwick, All Natural Freshness, introduced the Food Processing Center of Excellence at IFSH with a focus on a High Pressure Processing (HPP) in Chicago to make the technology accessible to more food companies. The Center will not only educate the Global Community on HPP but provide a resource for companies to gain access to the market at the speed of business.
There are tremendous resources in Illinois with in the bread basket of America which has sprung a new consortium to help food companies understand cutting edge HPP technology and its benefits. HPP applications include food processing, equipment engineering and maintenance, considerations in designing validation and challenge studies for microbial inactivation, and commercialization case studies. “Starting in Chicago makes all the sense in the world due to its high concentration of manufacturers and food industry suppliers from packaging to equipment” said Alan Reed, President of Chicagoland Food.
The additional access to High Pressure Processing technology has been provided by an authoritative collaboration of organizations which includes:IFSH, ConnectFood.com (a leading food safety software-as-a-service provider), and Chicagoland Food and Beverage Network(bringing the world’s largest food and beverage community the tools it needs to succeed), and All Natural Freshness (a global expert in high pressure processing technologies).
Alisha Tarrance of Superior Foods states how helpful All Natural Freshness has been: “Extremely professional, courteous, and definitely understands the need in a food manufacturer. All Natural Freshness has a full understanding of the end user and customer expectations, and an even greater understanding of the food manufacturing business. They run at the speed of your business to help…