Book Signing and Q&A with The Canning Diva®, Author of the First Garden-to-Table Canning Guide

Schuler Books & Music will host nationally-syndicated author and food preservation expert The Canning Diva® for a book signing and informative Q&A session for home canners of all skill levels at two of their three locations. On Thursday, August 17, 2017, at the Schuler’s 2660 28th Street location and Thursday, August 24, 2017 at the Schuler’s Meridian Mall 1982 W Grand River Ave, Okemos location.

From 7 p.m. to 8:30 p.m., The Canning Diva® will be onsite to answer canning questions and personalize copies of her latest book, Canning Full Circle: From Garden to Jar to Table, the first comprehensive guide to home canning.

Guests will get in-person advice from The Canning Diva® and learn how three of her signature recipes were created all the while tasting samples of recipes featured in the cookbook.

Canning Full Circle is packed with over 100 fully illustrated recipes and practical advice for today’s time-starved, over-extended families. The first to take a 360-approach to the art of preserving, The Canning Diva® answers the long-awaited question of what to do with canned goods after they’re sealed and shelved for later use.

“I decided to write a cookbook, because I myself struggled to find ways in which to connect the canning recipe to the how-to-use recipe,” she adds. “Most canning cookbooks focus strictly on the canning recipe, but they forget about the eating enjoyment. Canning Full Circle takes you from the garden to the jar to the table.”

Join The Canning Diva® next Thursday to get an autographed copy of Canning Full Circle for you or as a gift for a special home canner in your life.

About Canning Full Circle

With over 100 recipes, this revolutionary cookbook is the first fully photographed comprehensive guide to home canning. A road map for all skill levels, Canning Full Circle takes readers through the complete process of preserving fresh produce to the many meals you may create with your home canned goods.

Since its official release date on May 1, Canning Full Circle has already earned praise from readers.

“Diane is amazing! Her book is beautiful with perfect recipes to use with each canned product. She makes it simple to follow with great tips and advice! The Canning Diva rocks!” says Kristen M….

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